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Leszek Kiełtyka, Director of the Raw Material Purchase Department at Crisp Malt, which has a malt house in Bydgoszcz, which cooperates with farmers from all over Poland, tells us about the specifics of cereal cultivation for malting and brewing beer. Leszek Kiełtyka - during inspection of the...

How can advanced scientific knowledge be quickly translated into the conditions of agricultural production? What is the role of molecular testing in fighting pathogens? What and how should be tested on the agri-food market? Karolina Felczak-Konarska, Director of the Fertico Research Agency, tells...

Dynamic changes in the agricultural market make sustainable development one of the basic directions of business development, which covers more and more areas of business activity. We are talking to Adam Kopyść, Head of Digital Business and Sustainability Venture at Bayer Sp. z o.o. (Poland,...

Sustainable agriculture is no longer a novelty, but a standard for many recipients of agricultural raw material. We talk about the challenges related to the implementation of sustainability standards among suppliers of agricultural products with Krzysztof Stańkowski, head of the Agro department...