Polish Association for Sustainable Farming "ASAP" is a non-profit iniciative of a group of people and companies representing various sectors of the food value chain.
Mission and vision
We believe in the possibility of long-term development of the agricultural production based on respect for all natural resources, in encouraging the development of local communities and ensuring a fair return to the farmer.
- development and implementation of sustainable agriculture standards on farms.
- supporting the development of wide-ranging powers of the farmers who participate in the project.
- effective communication with farmers mainly through the website.
The chain of responsibility.
The preparatory phase for agricultural production
This phase includes production planning, taking into consideration its costs, the choice of species and varieties of the crop, necessary means of production.
The phase of field production
The main phase of the agricultural production takes place on a farm, where knowledge and experience of a farmer are used, while being appropriately supported by the means of production
The phase of harvesting and processing
Reception of agricultural raw material (crops) and effective management is of crucial importance to the efficiency of the entire food chain
The phase of consumption
The final recipient in the food supply chain are we, the consumers. The choices that we make when shopping can help us all to maintain the clean environment for future generations.